how to decorate a cake with fondant

how to decorate a cake with fondant

I remember the way the cakes decorated sleeve few years ago ... Molds for fun shapes were rented to decorate then with small stars icing color. There were molds for all tastes, "Cookie Monster" in "Superman"! But the food trends, as decoration, evolve. And now the cake "IN" is decorated with fondant.

I watched for some time an artist in the field on facebook: MIMI CAKES. In fact, I even booked him a cake for the party of my daughter Lily-Rose. Then she announced that she would offer courses. What a joy! I waited a long time the event ...

When we arrived, the table is already full of products ... What happiness for a passionate like me!



Tens of equipment and products that I am looking forward to trying.




The beautiful Mimi ALL you need!

A cake waiting for us all, and Mimi tells us first icing the cake with butter cream, which then host the fondant.



Then we learn to make fondant home



Stuff Mimi are really well explained and the steps are clear. She then tells us to color the fondant.



It is shaped arms, because it takes long enough to knead the dough!



Colors based on the well, then roll it ... ready to expand on the cake!



And here! This step is the most complex to run, because it requires that the flux is covering the round cake without creases ... It is therefore necessary to stretch the dough ... but not too much! Otherwise, it rocks!



Then the excess size!



Mimi then tells us to make roses, calla lilies, carnations ... short ALL FULL beautiful things!



Here MA pink! She is successful, but I chose not to decorate my cake with roses (It's a bit too long to do!)



I finally made a cake to die (faster) I decorated for Easter! The cake can be frozen! I will therefore serve our Easter party!



I can not wait to do more! I think it will be expensive to store accessories decorations cake! (YES YES 'I know he is very busy! What do you want? I love it as well!)

If the course you are interested, you will find MIMI CAKES on facebook, but will have to be patient friends!


mardi 16 juillet 2013

Cake Decorating: Every Idea You Should Know About

Cake Decorating: Every Idea You Should Know About

 


We know that the cake is not the best thing to cook in your kitchen. If you do not expect to every corner of the baking cake. Could refuse to grow, cook unevenly, burn, crumble, break, explode ... the list goes on and on. But if you know how to decorate a cake, you can hide all these failures under a layer of sugar, butter and fun (except maybe the Holocaust).While cake decorating has the reputation of being more than a little difficult, we have 10 decorating tips that are stupidly easy and still look awesome. So get your frosting, find the solution and get to work to hide all the flaws in his sad excuse for a cake. Once set, it will have a sweet taste like any other cake there. Promise.

1.) The dotted cake icing20.06.2013-8331915337_9080f7be1d_o.jpgHere's a great way to punch up your cake without having to do any actual work. Before freezing your cake, add colorful sprinkles to the frosting. It is festive. It's fun. And it requires an extra effort from scratch. I found the food blogger Raspberri Magdalena is ideal for this trick. Read their tips and tricks on how to do it.


2) Drizzle chocolate20.06.2013-chocrasp2e1365552785312.jpgBest of Chocolate Drizzle is that it requires no skill at all, apart from the possibility of a spill - that everything we have, right? And if you serve a cake with a drizzle of chocolate for all those who love chocolate, even remotely, you immediately won. Always. Sweetapolita Let's review the process.

3) Cake Cake20.06.2013-0613FrozenSwissCakeRollIceCrSandCake006post1.jpgWhen all else fails, and you feel pretty sure that the cake will be an epic disaster, just cover the cake with a cake. It confuse people. But more than that, which will delight them. Little Debbie Swiss Rolls are an excellent choice for this. See how the PIP and Ebby.


4) The Ruffle Cake20.06.2013-rufflecakee1365458205627.jpgThe treatment of the hive in your cake will impress everyone. Definitely excited every time we come through it - and we know how easy it is to do. The food blogger Sweetapolita hold your hand through the process.



5) The Cake Rosy20.06.2013-6a00e551040fb788340147e243488e970b500wi.jpgThese roses are impressive, huh? They look like something that only the most experienced bakers can handle. We will tell you a secret: they are super easy to do. And they are also perfect for decoration tower trembling Baker. Food blogger I am a baker dominated the field and shared with us.


6) Pastel swirlWe will be the first to notice that the cake turbulence is a little more difficult than it seems. But once you master, it's yours forever. And if you use the right colors, like blue and purple Sweetapolita dream, which is already a good start. See Rosie Sweetapolita video tutorial, take a deep breath, and opt for this solution.


7) The Cake Sprinkle20.06.2013-6341922529_877ef3437e_o.jpgEveryone loves sprinkles. Cover the cake into pieces and leave the meticulous work with frosting to make everyone happy. It's win-win. See how Magdalena Raspberri accomplishes this task.


8) The Cake Doodle20.06.2013-RevSliceRain.jpgDo not feel to decorate your cake? Let your five years to do so. You do not have to be bad your cake decorating skills are, and nobody will be the wiser. They just think it's cute. This is an ingenious idea by Sweetapolita.



9.) Candy20.06.2013-8666491021_059f57eda5_o.jpgYou can never, ever, ever go wrong with the addition of caramel. People like candy. And people like cake. This candy is naturally doubly loved. In addition, it makes the decor is as easy as picking up a candy (we are all experts at this altitude). Of course, the food blogger Raspberri Magdalena added a nice touch to match the colored layers for candy glaze.


10.) Petal Cake20.06.2013-6894193426_ac72aac95e_z.jpgThe cake is the real deal petal cake decorating. It's not complicated. But it takes time, patience and a steady hand. You can, but you really want. If this is the case, the housewife Hungry has a good tutorial for you.


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